HORS D'OEUVRES

PLUM CROSTINI

Plum Preserves, Prosciutto, Blue Cheese,

Walnut Butter, Arugula, on a Black Pepper

Parmesan Crostini veg

HOMINY TOTS

White Cheddar, Honey, Fried, Baconaise

Aioli Drizzle veg

HERBED FALAFEL BITE

Scallion, Mint, Chickpea, Cumin Coriander

veg

ENTREES 

ROASTED CHICKEN

Pan Seared Organic Chicken Breast,

Rosemary, Thyme, Lemon, Pan Jus gf

SHORT RIBS

Cola Braised Short Ribs, Demi-Glace, Baby

Carrots, Cippolini Onions, Radish, Salted

Butter

ACCOMPANIMENTS 

MASHED POTATOES

Organic Yukon Golds, Roasted Garlic Cream

gf, veg

SEASONAL VEGETABLE MEDLEY

Seasonal Assorted Squashes, Sweet Onion,

Radish, Roasted Garlic & Maldon Sea Salt gf,

vegan

CRISPY BRUSSEL SPROUTS

Fried Brussel Sprouts, Lardons, Fig Gastrique,

Maldon Sea Salt gf

SALADS 

GRILLED TREVISO CAESAR

Grilled Treviso, Garlic and Parmesan Herbed

Croutons, Spanish White Anchovy, Shaved

Grana Padano Cheese, Soft Boiled Organic

Eggs, Creamy Caesar Dressing

COUS COUS & ROASTED SQUASH

SALAD

Roasted Butternut Squash, Frisee,

Pistachio, Spiced Feta, Sweet Mustard

Vinaigrette veg

DESSERT BITES

Chocolate Pecan Tart

Seasonal Fruit Crisp Bar

Lemon Olive Oil Cupcakes

with Mixed Berries gf